1️⃣ Daily Usage – What Tenants MUST Follow
✔ Set the Correct Temperature
Fridge: 4°C to 6°C
Freezer: -18°C
Do not adjust below these — overcooling creates ice build-up, blocks vents, and overloads the compressor.
✔ Always Close the Doors Fully
This model has soft-close hinges but NOT automatic suction.
If door is left even slightly ajar:
Ice builds up
Temperature rises
Compressor overworks = high utility cost
Food spoils
Water drips inside
You MUST emphasise this in the guide.
✔ Do NOT overpack the fridge
This model uses multi-airflow vents at the back.
If blocked:
Cooling becomes uneven
Motor runs 2–3x harder
Leads to mouldy smells
Causes frost at the freezer
Rule:
➡️ Leave 3–5cm space in front of vents.
✔ No hot food inside
Hot food creates condensation → mould → odour → damaged seals.
Tenants MUST let food cool down first.
✔ Use airtight containers
Open food causes:
Smells
Moisture
Mould
Faster spoilage
This protects your fridge lining.